{"id":7328932397193,"title":"Hands-on Workshop: Spanish Paella - Thursday March 28th - 6pm","handle":"workshop-spanish-paellas-jan9","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eHands-on Workshop: Spanish Paella\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eThursday March 28th 2024 - 6pm\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003ePrice: $90\/person\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan\u003ePaella! This famous saffron infused rice dish is a traditional Spanish recipe that comes fully loaded with seafood and makes a terrific party food. The beauty of Paella is that it is an extremely delectable and versatile dish. Learn how to make a classic Paella with seafood (Shrimp, Mussels, and Calamari) as well as some variations, including a sweet dessert Paella.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eThis is a participation-based class where you will be guided through the recipes by the chef, but you will be doing most of the work. These classes offer an in-depth study of chosen recipes using common foods found in a well-stocked pantry. Tips, techniques, and recipes will be demonstrated and shared, and all food prepared will be served. This class is limited to six participants. Class length is approximately two hours. Please inform us in advance of any allergies.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eInstructor: Simon Le Hénaff\u003c\/p\u003e","published_at":"2023-11-26T13:56:48-05:00","created_at":"2023-11-17T20:38:04-05:00","vendor":"vendor","type":"Uncategorised","tags":[],"price":9000,"price_min":9000,"price_max":9000,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":41573915852937,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"27841","requires_shipping":false,"taxable":true,"featured_image":null,"available":false,"name":"Hands-on Workshop: Spanish Paella - Thursday March 28th - 6pm","public_title":null,"options":["Default Title"],"price":9000,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/kitchenbits.com\/cdn\/shop\/files\/seafoodpaella2.jpg?v=1700277634"],"featured_image":"\/\/kitchenbits.com\/cdn\/shop\/files\/seafoodpaella2.jpg?v=1700277634","options":["Title"],"media":[{"alt":null,"id":24147617874057,"position":1,"preview_image":{"aspect_ratio":1.503,"height":1496,"width":2248,"src":"\/\/kitchenbits.com\/cdn\/shop\/files\/seafoodpaella2.jpg?v=1700277634"},"aspect_ratio":1.503,"height":1496,"media_type":"image","src":"\/\/kitchenbits.com\/cdn\/shop\/files\/seafoodpaella2.jpg?v=1700277634","width":2248}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eHands-on Workshop: Spanish Paella\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eThursday March 28th 2024 - 6pm\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003ePrice: $90\/person\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan\u003ePaella! This famous saffron infused rice dish is a traditional Spanish recipe that comes fully loaded with seafood and makes a terrific party food. The beauty of Paella is that it is an extremely delectable and versatile dish. Learn how to make a classic Paella with seafood (Shrimp, Mussels, and Calamari) as well as some variations, including a sweet dessert Paella.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eThis is a participation-based class where you will be guided through the recipes by the chef, but you will be doing most of the work. These classes offer an in-depth study of chosen recipes using common foods found in a well-stocked pantry. Tips, techniques, and recipes will be demonstrated and shared, and all food prepared will be served. This class is limited to six participants. Class length is approximately two hours. Please inform us in advance of any allergies.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eInstructor: Simon Le Hénaff\u003c\/p\u003e"}