{"id":7852722585737,"title":"Gourmet du Village Brie Baker with Maple\/Walnut Brie Topping - White","handle":"gdv-brie-baker-white-maple-wal","description":"\u003cp\u003e2 piece White Ceramic Brie Baker with lid and a box of our tasty Maple \u0026amp; Walnut Brie toppings. The delightful blend of sweet Maple sugar and crunchy walnuts pairs perfectly with a soft round of Baked Brie.\u003c\/p\u003e\n\u003cp\u003eBaker is, 15.5cm wide, 5.5 cm deep (6” x 2.25”) capacity 500ml (17oz).\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMaple Walnut Baked Brie\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eAll you need:\u003c\/strong\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Maple \u0026amp; Walnut Brie Topping (included)\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- 4 tsp (20 ml) orange juice or liqueur\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- 225 g (8 oz) small round Brie\/Camembert\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- 1 french baguette, sliced thinly\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eAll you do:\u003c\/strong\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003ePreheat the oven to 350°F (180°C). Score the top rind with a knife OR remove top rind of cheese, leaving rind on sides and bottom intact. Place cheese, cut side up, in skillet or brie baker. Put contents of toppings pouch, butter and brandy or juice in a small microwave safe bowl, and microwave for approximately 25-30 seconds. Stir to blend. Microwave for 2 more increments of approximately 25-30 seconds, stirring each time. Pour mixture evenly over prepared cheese. Place skillet or Brie Baker in center of hot oven for 15-20 minutes. Remove from oven and serve with baguette slices.\u003c\/span\u003e\u003c\/p\u003e","published_at":"2024-09-12T14:59:41-04:00","created_at":"2024-09-05T21:24:46-04:00","vendor":"Gourmet Du Village","type":"Uncategorised","tags":["Brie Bakers"],"price":2995,"price_min":2995,"price_max":2995,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":42958944862345,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"31004","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Gourmet du Village Brie Baker with Maple\/Walnut Brie Topping - White","public_title":null,"options":["Default Title"],"price":2995,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":"772291067498","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/kitchenbits.com\/cdn\/shop\/files\/GDVWhiteBrieBakerwithMapleWalnutTopping.jpg?v=1726167426","\/\/kitchenbits.com\/cdn\/shop\/files\/GDV_White_Brie_Baker_with_Maple_Walnut_Topping2.jpg?v=1726167437"],"featured_image":"\/\/kitchenbits.com\/cdn\/shop\/files\/GDVWhiteBrieBakerwithMapleWalnutTopping.jpg?v=1726167426","options":["Title"],"media":[{"alt":null,"id":26073508380809,"position":1,"preview_image":{"aspect_ratio":1.0,"height":700,"width":700,"src":"\/\/kitchenbits.com\/cdn\/shop\/files\/GDVWhiteBrieBakerwithMapleWalnutTopping.jpg?v=1726167426"},"aspect_ratio":1.0,"height":700,"media_type":"image","src":"\/\/kitchenbits.com\/cdn\/shop\/files\/GDVWhiteBrieBakerwithMapleWalnutTopping.jpg?v=1726167426","width":700},{"alt":null,"id":26073509691529,"position":2,"preview_image":{"aspect_ratio":1.477,"height":520,"width":768,"src":"\/\/kitchenbits.com\/cdn\/shop\/files\/GDV_White_Brie_Baker_with_Maple_Walnut_Topping2.jpg?v=1726167437"},"aspect_ratio":1.477,"height":520,"media_type":"image","src":"\/\/kitchenbits.com\/cdn\/shop\/files\/GDV_White_Brie_Baker_with_Maple_Walnut_Topping2.jpg?v=1726167437","width":768}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003e2 piece White Ceramic Brie Baker with lid and a box of our tasty Maple \u0026amp; Walnut Brie toppings. The delightful blend of sweet Maple sugar and crunchy walnuts pairs perfectly with a soft round of Baked Brie.\u003c\/p\u003e\n\u003cp\u003eBaker is, 15.5cm wide, 5.5 cm deep (6” x 2.25”) capacity 500ml (17oz).\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMaple Walnut Baked Brie\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eAll you need:\u003c\/strong\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Maple \u0026amp; Walnut Brie Topping (included)\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- 4 tsp (20 ml) orange juice or liqueur\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- 225 g (8 oz) small round Brie\/Camembert\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- 1 french baguette, sliced thinly\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eAll you do:\u003c\/strong\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003ePreheat the oven to 350°F (180°C). Score the top rind with a knife OR remove top rind of cheese, leaving rind on sides and bottom intact. Place cheese, cut side up, in skillet or brie baker. Put contents of toppings pouch, butter and brandy or juice in a small microwave safe bowl, and microwave for approximately 25-30 seconds. Stir to blend. Microwave for 2 more increments of approximately 25-30 seconds, stirring each time. Pour mixture evenly over prepared cheese. Place skillet or Brie Baker in center of hot oven for 15-20 minutes. Remove from oven and serve with baguette slices.\u003c\/span\u003e\u003c\/p\u003e"}