Le Creuset Braiser- Oyster (Multiple Sizes)

Braising involves first searing meat and vegetables at an elevated temperature and then finishing slowly, covered, creating natural gravy. With its shallow base and domed lid, the Le Creuset Braiser is perfect for this type of cooking.

Le Creuset Enamelled Cast Iron cookware has been the world's quality benchmark for almost a century. Each piece is cast individually in sand molds and hand inspected by French artisans. The iconic cookware is beloved for both its chip-resistant enamel exterior, its tight fitting lid and superior heat retention that locks in flavour and keeps food moist and tender.

Enamelled Cast Iron made in France. Suitable for Gas, Electric, Halogen, Ceramic, Induction, Oven, Broiler heat sources. Dishwasher-Safe. Limited Lifetime Warranty

Capacity: 3.5L / 2-3 servings

Capacity: 4.7L / 3-4 servings