{"id":7159424352393,"title":"Gourmet du Village Brie Topping Apple Salted Caramel","handle":"gdv-brie-seasoning-apple-salte","description":"\u003cp data-mce-fragment=\"1\"\u003eApple Salted Caramel Baked Brie Topping a sweet and salty blend which includes dehydrated apples that become soft and gooey when baked using our simple recipe. A delicious appetizer.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eNet Weight 38 g (1.3 oz)\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eAll you need:\u003c\/strong\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Apple \u0026amp; Salted Caramel Brie Toppings (included)\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- 20 ml (4 tsp) orange juice or liqueur\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- 225 g (8 oz) small round Brie\/Camembert\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- 1 french baguette, sliced thinly\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eAll you do:\u003c\/strong\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003ePreheat the oven to 350°F (180°C). Score the top rind with a knife OR remove top rind of cheese, leaving rind on sides and bottom intact. Place cheese cut side up in a brie baker or skillet. Put contents of both pouches of toppings in a small microwave safe bowl, add the liquid and microwave for 45-60 seconds. Spread the prepared topping over the top of the cheese. Bake for 15-20 minutes. Remove from oven and serve with baguette slices.\u003c\/span\u003e\u003c\/p\u003e","published_at":"2023-02-21T15:10:32-05:00","created_at":"2023-02-21T13:16:29-05:00","vendor":"Gourmet Du Village","type":"Uncategorised","tags":["Brie Toppings"],"price":595,"price_min":595,"price_max":595,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":41154087616649,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"29321","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Gourmet du Village Brie Topping Apple Salted Caramel","public_title":null,"options":["Default Title"],"price":595,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":"772291063964","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/kitchenbits.com\/cdn\/shop\/products\/GBRIESC_Face-700x700.jpg?v=1677009729","\/\/kitchenbits.com\/cdn\/shop\/products\/GBRIESC_Beauty-768x512.jpg?v=1677010148"],"featured_image":"\/\/kitchenbits.com\/cdn\/shop\/products\/GBRIESC_Face-700x700.jpg?v=1677009729","options":["Title"],"media":[{"alt":null,"id":23412006944905,"position":1,"preview_image":{"aspect_ratio":1.0,"height":700,"width":700,"src":"\/\/kitchenbits.com\/cdn\/shop\/products\/GBRIESC_Face-700x700.jpg?v=1677009729"},"aspect_ratio":1.0,"height":700,"media_type":"image","src":"\/\/kitchenbits.com\/cdn\/shop\/products\/GBRIESC_Face-700x700.jpg?v=1677009729","width":700},{"alt":null,"id":23412026638473,"position":2,"preview_image":{"aspect_ratio":1.5,"height":512,"width":768,"src":"\/\/kitchenbits.com\/cdn\/shop\/products\/GBRIESC_Beauty-768x512.jpg?v=1677010148"},"aspect_ratio":1.5,"height":512,"media_type":"image","src":"\/\/kitchenbits.com\/cdn\/shop\/products\/GBRIESC_Beauty-768x512.jpg?v=1677010148","width":768}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp data-mce-fragment=\"1\"\u003eApple Salted Caramel Baked Brie Topping a sweet and salty blend which includes dehydrated apples that become soft and gooey when baked using our simple recipe. A delicious appetizer.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eNet Weight 38 g (1.3 oz)\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eAll you need:\u003c\/strong\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- Apple \u0026amp; Salted Caramel Brie Toppings (included)\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- 20 ml (4 tsp) orange juice or liqueur\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- 225 g (8 oz) small round Brie\/Camembert\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- 1 french baguette, sliced thinly\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eAll you do:\u003c\/strong\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003ePreheat the oven to 350°F (180°C). Score the top rind with a knife OR remove top rind of cheese, leaving rind on sides and bottom intact. Place cheese cut side up in a brie baker or skillet. Put contents of both pouches of toppings in a small microwave safe bowl, add the liquid and microwave for 45-60 seconds. Spread the prepared topping over the top of the cheese. Bake for 15-20 minutes. Remove from oven and serve with baguette slices.\u003c\/span\u003e\u003c\/p\u003e"}