Butcher Knife, 8"
Couldn't load pickup availability
With its bold profile and wide tip, the WÜSTHOF Classic 8" Artisan Butcher's Knife tackles the toughest home-butchering jobs with safety and efficiency. More versatile than your typical butcher's knife, the razor-sharp blade is ideal for all things carving, trimming, skinning, portioning, and slicing — it's also hefty enough to break down large fruit and vegetables.
WÜSTHOF'S best-selling collection for generations, CLASSIC full-tang knives are precision-forged from a single piece of an exclusive high-carbon stainless steel. CLASSIC knives feature a new handle design made of a highly durable synthetic material – Polyoxymethylene (POM) – which has a tighter molecular structure to resist fading and discoloration.
Product Highlights:
- Precision-forged from a single blank of high carbon stainless steel
- Full tang that is triple riveted to the handle for precise control
- Precision Edge Technology (PEtec) yields a blade that is 20% sharper with twice the edge retention.
- Comfortable and highly-durable polyoxymethylene (POM) handle with a traditional look and feel, stickered with our red Trident logo
- Full bolster and finger guard
- Made in Solingen, Germany