-3 cups apple cider ice cubes
-1/2 cup apple cider
-1/4 cup Torani Puremade Pumpkin Spice Syrup
-Splash of vanilla (optional)
-Pinch of pumpkin pie spice (optional)
The day before, make 3 cups worth of apple cider ice cubes. When ready to serve, add all ingredients to a high-powered blender and blend until the ice cubes are broken down and the slush is smooth (it will be thick!). Spoon into two serving glasses and garnish with apple slices and cinnamon sticks.
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