{"id":7092173439113,"title":"Demonstration Class: Moroccan Feast - Tuesday February 7th - 6:00 pm","handle":"demo-moroccan-feast-feb7","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eDemonstration Class: Moroccan Feast \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eTuesday February 7\u003csup data-mce-fragment=\"1\"\u003eth\u003c\/sup\u003e 2023 - 6:00 pm \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003ePrice:  $80\/person \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eWhen you think of Moroccan food, you think of flavor. It’s home to the colorful tagine and a dizzying number of exotic spices and seasonings. The feature tonight will be Chicken Tagine, a traditional Moroccan dish of Chicken braised with Spices, Garlic, Onion, Olives, and preserved Lemons served on a bed of Couscous. It’s company-worthy yet easy to throw together. For dessert, we will serve a traditional Moroccan Orange Cake. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan\u003eAs a demonstration class the chef will be doing the work while you observe. Tips, techniques, and recipes will be demonstrated and shared, and all food prepared will be served. This class is limited to eight participants. Class length is approximately two hours. Please inform us in advance of any allergies.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eInstructor: Simon Le Hénaff\u003c\/p\u003e","published_at":"2022-11-28T17:06:20-05:00","created_at":"2022-11-23T19:40:23-05:00","vendor":"vendor","type":"Uncategorised","tags":[],"price":8000,"price_min":8000,"price_max":8000,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":40975187312777,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"29060","requires_shipping":false,"taxable":true,"featured_image":null,"available":false,"name":"Demonstration Class: Moroccan Feast - Tuesday February 7th - 6:00 pm","public_title":null,"options":["Default Title"],"price":8000,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/kitchenbits.com\/cdn\/shop\/products\/moroccan.jpg?v=1669286584"],"featured_image":"\/\/kitchenbits.com\/cdn\/shop\/products\/moroccan.jpg?v=1669286584","options":["Title"],"media":[{"alt":null,"id":23015832748169,"position":1,"preview_image":{"aspect_ratio":1.004,"height":1499,"width":1505,"src":"\/\/kitchenbits.com\/cdn\/shop\/products\/moroccan.jpg?v=1669286584"},"aspect_ratio":1.004,"height":1499,"media_type":"image","src":"\/\/kitchenbits.com\/cdn\/shop\/products\/moroccan.jpg?v=1669286584","width":1505}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eDemonstration Class: Moroccan Feast \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eTuesday February 7\u003csup data-mce-fragment=\"1\"\u003eth\u003c\/sup\u003e 2023 - 6:00 pm \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003ePrice:  $80\/person \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eWhen you think of Moroccan food, you think of flavor. It’s home to the colorful tagine and a dizzying number of exotic spices and seasonings. The feature tonight will be Chicken Tagine, a traditional Moroccan dish of Chicken braised with Spices, Garlic, Onion, Olives, and preserved Lemons served on a bed of Couscous. It’s company-worthy yet easy to throw together. For dessert, we will serve a traditional Moroccan Orange Cake. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan\u003eAs a demonstration class the chef will be doing the work while you observe. Tips, techniques, and recipes will be demonstrated and shared, and all food prepared will be served. This class is limited to eight participants. Class length is approximately two hours. Please inform us in advance of any allergies.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eInstructor: Simon Le Hénaff\u003c\/p\u003e"}

Demonstration Class: Moroccan Feast - Tuesday February 7th - 6:00 pm

Product Description

Demonstration Class: Moroccan Feast

Tuesday February 7th 2023 - 6:00 pm

Price:  $80/person

When you think of Moroccan food, you think of flavor. It’s home to the colorful tagine and a dizzying number of exotic spices and seasonings. The feature tonight will be Chicken Tagine, a traditional Moroccan dish of Chicken braised with Spices, Garlic, Onion, Olives, and preserved Lemons served on a bed of Couscous. It’s company-worthy yet easy to throw together. For dessert, we will serve a traditional Moroccan Orange Cake. 

As a demonstration class the chef will be doing the work while you observe. Tips, techniques, and recipes will be demonstrated and shared, and all food prepared will be served. This class is limited to eight participants. Class length is approximately two hours. Please inform us in advance of any allergies.

Instructor: Simon Le Hénaff

Sku: 29060

Only 0 left in stock!

$80.00
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