{"id":6980001529993,"title":"Demonstration Class: Southern Style Creole - Tuesday October 31st - 6pm","handle":"demo-southern-creole-oct27","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eDemonstration Class: Southern Style Creole \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eTuesday October 31st 2023 - 6pm\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003ePrice: $80\/person\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eCreole food is cosmopolitan food, created in New Orleans with European, African and Native American roots. The essence of creole is found in rich sauces, local herbs, red ripe tomatoes, and the prominent use of seafood. Take a trip to the flavours of southern style cuisine with such foods as traditional Shrimp Gumbo, Blackened Fish with dirty Rice, to a New Orleans Beignet for dessert.\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eAs a demonstration class, the chef will be doing the work while you observe. \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eThese classes offer an in-depth study of chosen recipes using common foods found in a well-stocked pantry. \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eTips, techniques, and recipes will be demonstrated and shared, and all food prepared will be served. This class is limited to ten participants. Class length is approximately two hours. Please inform us in advance of any allergies.\u003c\/span\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eInstructor: Simon Le Hénaff\u003c\/span\u003e\u003c\/p\u003e","published_at":"2023-08-23T13:41:08-04:00","created_at":"2022-08-10T17:57:40-04:00","vendor":"vendor","type":"Uncategorised","tags":[],"price":8000,"price_min":8000,"price_max":8000,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":40633713983625,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"28655","requires_shipping":false,"taxable":true,"featured_image":null,"available":false,"name":"Demonstration Class: Southern Style Creole - Tuesday October 31st - 6pm","public_title":null,"options":["Default Title"],"price":8000,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/kitchenbits.com\/cdn\/shop\/products\/gumbo.jpg?v=1660232993"],"featured_image":"\/\/kitchenbits.com\/cdn\/shop\/products\/gumbo.jpg?v=1660232993","options":["Title"],"media":[{"alt":null,"id":22311162773641,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1500,"width":1500,"src":"\/\/kitchenbits.com\/cdn\/shop\/products\/gumbo.jpg?v=1660232993"},"aspect_ratio":1.0,"height":1500,"media_type":"image","src":"\/\/kitchenbits.com\/cdn\/shop\/products\/gumbo.jpg?v=1660232993","width":1500}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eDemonstration Class: Southern Style Creole \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eTuesday October 31st 2023 - 6pm\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003ePrice: $80\/person\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eCreole food is cosmopolitan food, created in New Orleans with European, African and Native American roots. The essence of creole is found in rich sauces, local herbs, red ripe tomatoes, and the prominent use of seafood. Take a trip to the flavours of southern style cuisine with such foods as traditional Shrimp Gumbo, Blackened Fish with dirty Rice, to a New Orleans Beignet for dessert.\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eAs a demonstration class, the chef will be doing the work while you observe. \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eThese classes offer an in-depth study of chosen recipes using common foods found in a well-stocked pantry. \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eTips, techniques, and recipes will be demonstrated and shared, and all food prepared will be served. This class is limited to ten participants. Class length is approximately two hours. Please inform us in advance of any allergies.\u003c\/span\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eInstructor: Simon Le Hénaff\u003c\/span\u003e\u003c\/p\u003e"}

Demonstration Class: Southern Style Creole - Tuesday October 31st - 6pm

Product Description

Demonstration Class: Southern Style Creole

Tuesday October 31st 2023 - 6pm

Price: $80/person

Creole food is cosmopolitan food, created in New Orleans with European, African and Native American roots. The essence of creole is found in rich sauces, local herbs, red ripe tomatoes, and the prominent use of seafood. Take a trip to the flavours of southern style cuisine with such foods as traditional Shrimp Gumbo, Blackened Fish with dirty Rice, to a New Orleans Beignet for dessert.

As a demonstration class, the chef will be doing the work while you observe. These classes offer an in-depth study of chosen recipes using common foods found in a well-stocked pantry. Tips, techniques, and recipes will be demonstrated and shared, and all food prepared will be served. This class is limited to ten participants. Class length is approximately two hours. Please inform us in advance of any allergies. 

Instructor: Simon Le Hénaff

Sku: 28655

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$80.00
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