{"id":6864129261705,"title":"Demonstration Workshop: Coast to Coast Canada Day - Thursday June 29th - 6pm","handle":"demowork-canada-jun30","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eDemonstration Workshop: Coast to Coast Canada Day\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eThursday June 29th 2023 - 6pm \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003e\u003cspan class=\"Apple-tab-span\" data-mce-fragment=\"1\"\u003e \u003c\/span\u003ePrice: $95\/person\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eCome and learn all about traditional Canadian Foods from Coast to Coast. We will feature dishes from the Atlantic Provinces - Salmon, Shrimp \u0026amp; Lobster, then moving to Eastern Provinces - Lamb \u0026amp; Maple Syrup, with a quick stop to the Prairies - Beef and Wheat, and finishing at the Sunshine Coast of the Rockies for dessert.\u003c\/p\u003e\n\u003cp style=\"margin: 0cm 0cm 12.0pt 0cm;\"\u003e\u003cspan style=\"font-size: 10.5pt; font-family: 'Segoe UI',sans-serif; color: #212b36;\"\u003eAs a demonstration class, the chef will be doing the work while you observe. \u003cspan data-mce-fragment=\"1\"\u003eThese classes offer an in-depth study of chosen recipes using common foods found in a well-stocked pantry. \u003c\/span\u003eTips, techniques, and recipes will be demonstrated and shared, and all food prepared will be served. This class is limited to ten participants. Class length is approximately two hours. Please inform us in advance of any allergies.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"font-variant-ligatures: normal; font-variant-caps: normal; orphans: 2; text-align: start; widows: 2; -webkit-text-stroke-width: 0px; text-decoration-thickness: initial; text-decoration-style: initial; text-decoration-color: initial; word-spacing: 0px; margin: 0cm 0cm 12.0pt 0cm;\" data-mce-style=\"font-variant-ligatures: normal; font-variant-caps: normal; orphans: 2; text-align: start; widows: 2; -webkit-text-stroke-width: 0px; text-decoration-thickness: initial; text-decoration-style: initial; text-decoration-color: initial; word-spacing: 0px; margin: 0cm 0cm 12.0pt 0cm;\" data-mce-fragment=\"1\"\u003e\u003cspan data-mce-style=\"font-size: 10.5pt; font-family: 'Segoe UI',sans-serif; color: #212b36;\"\u003eInstructor: Simon Le Hénaff\u003c\/span\u003e\u003c\/p\u003e","published_at":"2023-03-30T14:16:14-04:00","created_at":"2022-04-14T12:08:32-04:00","vendor":"vendor","type":"Uncategorised","tags":[],"price":9500,"price_min":9500,"price_max":9500,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":40223689015433,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"28346","requires_shipping":false,"taxable":true,"featured_image":null,"available":false,"name":"Demonstration Workshop: Coast to Coast Canada Day - Thursday June 29th - 6pm","public_title":null,"options":["Default Title"],"price":9500,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/kitchenbits.com\/cdn\/shop\/products\/IMG_0846-683x1024.jpg?v=1649956285"],"featured_image":"\/\/kitchenbits.com\/cdn\/shop\/products\/IMG_0846-683x1024.jpg?v=1649956285","options":["Title"],"media":[{"alt":null,"id":21657205964937,"position":1,"preview_image":{"aspect_ratio":0.667,"height":1024,"width":683,"src":"\/\/kitchenbits.com\/cdn\/shop\/products\/IMG_0846-683x1024.jpg?v=1649956285"},"aspect_ratio":0.667,"height":1024,"media_type":"image","src":"\/\/kitchenbits.com\/cdn\/shop\/products\/IMG_0846-683x1024.jpg?v=1649956285","width":683}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eDemonstration Workshop: Coast to Coast Canada Day\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eThursday June 29th 2023 - 6pm \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003e\u003cspan class=\"Apple-tab-span\" data-mce-fragment=\"1\"\u003e \u003c\/span\u003ePrice: $95\/person\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eCome and learn all about traditional Canadian Foods from Coast to Coast. We will feature dishes from the Atlantic Provinces - Salmon, Shrimp \u0026amp; Lobster, then moving to Eastern Provinces - Lamb \u0026amp; Maple Syrup, with a quick stop to the Prairies - Beef and Wheat, and finishing at the Sunshine Coast of the Rockies for dessert.\u003c\/p\u003e\n\u003cp style=\"margin: 0cm 0cm 12.0pt 0cm;\"\u003e\u003cspan style=\"font-size: 10.5pt; font-family: 'Segoe UI',sans-serif; color: #212b36;\"\u003eAs a demonstration class, the chef will be doing the work while you observe. \u003cspan data-mce-fragment=\"1\"\u003eThese classes offer an in-depth study of chosen recipes using common foods found in a well-stocked pantry. \u003c\/span\u003eTips, techniques, and recipes will be demonstrated and shared, and all food prepared will be served. This class is limited to ten participants. Class length is approximately two hours. Please inform us in advance of any allergies.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"font-variant-ligatures: normal; font-variant-caps: normal; orphans: 2; text-align: start; widows: 2; -webkit-text-stroke-width: 0px; text-decoration-thickness: initial; text-decoration-style: initial; text-decoration-color: initial; word-spacing: 0px; margin: 0cm 0cm 12.0pt 0cm;\" data-mce-style=\"font-variant-ligatures: normal; font-variant-caps: normal; orphans: 2; text-align: start; widows: 2; -webkit-text-stroke-width: 0px; text-decoration-thickness: initial; text-decoration-style: initial; text-decoration-color: initial; word-spacing: 0px; margin: 0cm 0cm 12.0pt 0cm;\" data-mce-fragment=\"1\"\u003e\u003cspan data-mce-style=\"font-size: 10.5pt; font-family: 'Segoe UI',sans-serif; color: #212b36;\"\u003eInstructor: Simon Le Hénaff\u003c\/span\u003e\u003c\/p\u003e"}

Demonstration Workshop: Coast to Coast Canada Day - Thursday June 29th - 6pm

Product Description

Demonstration Workshop: Coast to Coast Canada Day

Thursday June 29th 2023 - 6pm 

Price: $95/person

Come and learn all about traditional Canadian Foods from Coast to Coast. We will feature dishes from the Atlantic Provinces - Salmon, Shrimp & Lobster, then moving to Eastern Provinces - Lamb & Maple Syrup, with a quick stop to the Prairies - Beef and Wheat, and finishing at the Sunshine Coast of the Rockies for dessert.

As a demonstration class, the chef will be doing the work while you observe. These classes offer an in-depth study of chosen recipes using common foods found in a well-stocked pantry. Tips, techniques, and recipes will be demonstrated and shared, and all food prepared will be served. This class is limited to ten participants. Class length is approximately two hours. Please inform us in advance of any allergies.

Instructor: Simon Le Hénaff

Sku: 28346

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$95.00
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