Hands-on Workshop: Cake Decorating 101 - Tuesday March 24th - 6pm
Hands-on Workshop: Cake Decorating 101
Tuesday March 24th 2026 - 6pm
Price: $90/person
Class Description: Learn the basic principles of cake decorating and making different coloured frostings and icings. Pipping bags and pipping tips will be used to help you master this. We will also have a few stencils to practice on before using your design on a pre-made cake for you to take home.
About this Class: This is a participation-based class where you will be guided through the recipes by the chef, but you will be doing most of the work. These classes offer an in-depth study of chosen recipes using common foods found in a well-stocked pantry. Tips, techniques, and recipes will be demonstrated and shared, and all food prepared will be served. This class is limited to six participants. Class length is approximately two hours. Please inform us in advance of any allergies.
If you have either a gift card or a credit note that you would like to redeem for this class, please visit us in-store or call 705-674-3743 to register.
Cancellation Policy: Should you need to cancel, please provide us with 24 hours notice before the date of the cooking class for a full refund.
Instructor: Simon Le Hénaff