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Braiser, Stainless Steel

$434.99 $545.00
SKU: 25444
By Le Creuset
  • Braising uses both wet and dry heats to break down tough cuts of meat and tenderize fresh vegetables.
  • Braised meats are meltingly tender with a rich, flavourful sauce.
  • A generously-sized cooking surface makes this pan perfect for shallow frying, braising and cooking down liquids. 
  • Le Creuset's award-winning stainless steel reflects the same European craftsmanship and character that has defined Le Creuset cast iron for decades.
  • It's three-layer construction is made with a proprietary blend of professional-grade metals: a stainless steel interior and exterior and a heat-responsive aluminum core.
  • The rim is rolled, sealed and polished to protect the internal aluminum layer.
  • The tight-fitting lid keeps heat and moisture inside.
  • Can be used on Gas, Electric, Halogen, Ceramic, Induction, Oven, Broiler
  • Dishwasher safe
  • Volume: 4.8L
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