Hands-on Workshop: A Night in Tuscany - Thursday December 5th - 6pm

Hands-on Workshop: A Night in Tuscany

Thursday December 5th 2024 - 6pm

Price: $95/person

Tuscan cuisine is simple, homemade, but very healthy and rich in fresh seasonal products. Apart from the usual pasta dishes, Tuscan cuisine in better known for its hearty recipes made from fresh vegetables, herbs, and olive oils. Our night in Tuscany starts with a Tuscan Salad, followed by and Tuscan-style Lemon Chicken. For dessert, a Tuscan Zabaione (a twist from the French Sabayon dessert).

This is a participation-based class where you will be guided through the recipes by the chef, but you will be doing most of the work. These classes offer an in-depth study of chosen recipes using common foods found in a well-stocked pantry. Tips, techniques, and recipes will be demonstrated and shared, and all food prepared will be served. This class is limited to six participants. Class length is approximately two hours. 

Please inform us in advance of any allergies.

If you have either a gift card or a credit note that you would like to redeem for this class, please visit us in-store or call 705-674-3743 to register.

Cancellation Policy:  Should you need to cancel, please provide us with 24 hours notice before the date of the cooking class for a full refund. 

Instructor: Simon Le Hénaff