{"id":7892103463049,"title":"Hands-on Workshop: Thai Delights - Wednesday November 13th - 6pm","handle":"workshop-pad-thai","description":"\u003cp\u003e\u003cstrong\u003eHands-on Workshop: Thai Delights\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWednesday November 13th 2024 - 6pm\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cstrong data-mce-fragment=\"1\"\u003ePrice: $90\/person\u003c\/strong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan style=\"font-family: 'Times New Roman',serif;\"\u003eReady to spice up your kitchen and master the art of Thai cuisine? Join us for a hands-on cooking experience where we'll whip up two of Thailand’s most beloved dishes—no passport required! First up, we’ll create a vibrant, spicy Thai Green Curry. With a rainbow of locally sourced ingredients and a flexibility that lets you use whatever produce is in your fridge, this dish is not only delicious but eco-friendly too! Next, we dive into the ultimate crowd-pleaser: Pad Thai! Packed with that perfect balance of sweet and savory, this iconic dish will make you forget about takeout forever. Please note, peanuts and shrimp will be part of the menu.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan style=\"font-family: 'Times New Roman',serif;\"\u003eThis is a participation-based class where you will be guided through the recipes by the chef, but you will be doing most of the work. These classes offer an in-depth study of chosen recipes using common foods found in a well-stocked pantry. Tips, techniques, and recipes will be demonstrated and shared, and all food prepared will be served. This class is limited to six participants. Class length is approximately two hours. Please inform us in advance of any allergies.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan style=\"font-family: 'Times New Roman',serif;\"\u003eIf you have either a gift card or a credit note that you would like to redeem for this class, please visit us in-store or call 705-674-3743 to register.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan style=\"font-family: 'Times New Roman',serif;\"\u003eInstructor: Tammy Cheguis\u003c\/span\u003e\u003c\/p\u003e","published_at":"2024-10-21T10:08:27-04:00","created_at":"2024-10-20T10:39:24-04:00","vendor":"vendor","type":"Uncategorised","tags":[],"price":9000,"price_min":9000,"price_max":9000,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":43056658186377,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"31149","requires_shipping":false,"taxable":true,"featured_image":null,"available":false,"name":"Hands-on Workshop: Thai Delights - Wednesday November 13th - 6pm","public_title":null,"options":["Default Title"],"price":9000,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/kitchenbits.com\/cdn\/shop\/files\/padthai.png?v=1729519665"],"featured_image":"\/\/kitchenbits.com\/cdn\/shop\/files\/padthai.png?v=1729519665","options":["Title"],"media":[{"alt":null,"id":26256503275657,"position":1,"preview_image":{"aspect_ratio":1.502,"height":1499,"width":2252,"src":"\/\/kitchenbits.com\/cdn\/shop\/files\/padthai.png?v=1729519665"},"aspect_ratio":1.502,"height":1499,"media_type":"image","src":"\/\/kitchenbits.com\/cdn\/shop\/files\/padthai.png?v=1729519665","width":2252}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003e\u003cstrong\u003eHands-on Workshop: Thai Delights\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWednesday November 13th 2024 - 6pm\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cstrong data-mce-fragment=\"1\"\u003ePrice: $90\/person\u003c\/strong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan style=\"font-family: 'Times New Roman',serif;\"\u003eReady to spice up your kitchen and master the art of Thai cuisine? Join us for a hands-on cooking experience where we'll whip up two of Thailand’s most beloved dishes—no passport required! First up, we’ll create a vibrant, spicy Thai Green Curry. With a rainbow of locally sourced ingredients and a flexibility that lets you use whatever produce is in your fridge, this dish is not only delicious but eco-friendly too! Next, we dive into the ultimate crowd-pleaser: Pad Thai! Packed with that perfect balance of sweet and savory, this iconic dish will make you forget about takeout forever. Please note, peanuts and shrimp will be part of the menu.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan style=\"font-family: 'Times New Roman',serif;\"\u003eThis is a participation-based class where you will be guided through the recipes by the chef, but you will be doing most of the work. These classes offer an in-depth study of chosen recipes using common foods found in a well-stocked pantry. Tips, techniques, and recipes will be demonstrated and shared, and all food prepared will be served. This class is limited to six participants. Class length is approximately two hours. Please inform us in advance of any allergies.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan style=\"font-family: 'Times New Roman',serif;\"\u003eIf you have either a gift card or a credit note that you would like to redeem for this class, please visit us in-store or call 705-674-3743 to register.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan style=\"font-family: 'Times New Roman',serif;\"\u003eInstructor: Tammy Cheguis\u003c\/span\u003e\u003c\/p\u003e"}

Hands-on Workshop: Thai Delights - Wednesday November 13th - 6pm

Product Description

Hands-on Workshop: Thai Delights

Wednesday November 13th 2024 - 6pm

Price: $90/person

Ready to spice up your kitchen and master the art of Thai cuisine? Join us for a hands-on cooking experience where we'll whip up two of Thailand’s most beloved dishes—no passport required! First up, we’ll create a vibrant, spicy Thai Green Curry. With a rainbow of locally sourced ingredients and a flexibility that lets you use whatever produce is in your fridge, this dish is not only delicious but eco-friendly too! Next, we dive into the ultimate crowd-pleaser: Pad Thai! Packed with that perfect balance of sweet and savory, this iconic dish will make you forget about takeout forever. Please note, peanuts and shrimp will be part of the menu.

This is a participation-based class where you will be guided through the recipes by the chef, but you will be doing most of the work. These classes offer an in-depth study of chosen recipes using common foods found in a well-stocked pantry. Tips, techniques, and recipes will be demonstrated and shared, and all food prepared will be served. This class is limited to six participants. Class length is approximately two hours. Please inform us in advance of any allergies.

If you have either a gift card or a credit note that you would like to redeem for this class, please visit us in-store or call 705-674-3743 to register.

Instructor: Tammy Cheguis

Sku: 31149

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$90.00
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