{"id":5132561612937,"title":"Gourmet Du Village Spinach \u0026 Bacon Baked Dip Mix","handle":"gdv-dip-spinach-bacon","description":"\u003cp\u003eA Creamy Spinach and Bacon Dip. Easy to make, to share and enjoy, served in a crusty scooped out sour dough Cob bread loaf, it is hard to beat. Dip it with the crusty bread then eat the whole Cob. Can be made as a baked or chilled dip.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat you Need:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e- Spinach Bacon Dip mix (included)\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- 250 g (8 oz \/ 1 cup) cream cheese, softened\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- 125 g (4 oz \/ ½ cup) real mayonnaise\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- 125 g (4 oz \/ ½ cup) sour cream\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- 125 g (4 oz \/ ½ cup) shredded cheese, swiss or cheddar\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eWhat to do:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003ePreheat oven to 375°F (190°C). In a medium bowl, combine first 4 ingredients. Transfer prepared dip to heat proof dish, cover with cheese and bake in preheated oven for 15-20 mins until cheese is bubbling and golden on top.\u2028Serve with slices of French bread or pita chips\u003c\/span\u003e\u003c\/p\u003e","published_at":"2020-06-23T06:59:30-04:00","created_at":"2020-06-09T12:52:00-04:00","vendor":"Gourmet Du Village","type":"Uncategorised","tags":["Baked Dip Mixes"],"price":450,"price_min":450,"price_max":450,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":34134728999049,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"26011","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Gourmet Du Village Spinach \u0026 Bacon Baked Dip Mix","public_title":null,"options":["Default Title"],"price":450,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":"772291033233","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/kitchenbits.com\/cdn\/shop\/products\/GDIPXSB.jpg?v=1592875124","\/\/kitchenbits.com\/cdn\/shop\/products\/Capture-d_E2_80_99_C3_A9cran-le-2020-06-16-_C3_A0-15.17.28.png?v=1592875154"],"featured_image":"\/\/kitchenbits.com\/cdn\/shop\/products\/GDIPXSB.jpg?v=1592875124","options":["Title"],"media":[{"alt":null,"id":8914322489481,"position":1,"preview_image":{"aspect_ratio":1.0,"height":800,"width":800,"src":"\/\/kitchenbits.com\/cdn\/shop\/products\/GDIPXSB.jpg?v=1592875124"},"aspect_ratio":1.0,"height":800,"media_type":"image","src":"\/\/kitchenbits.com\/cdn\/shop\/products\/GDIPXSB.jpg?v=1592875124","width":800},{"alt":null,"id":8914323275913,"position":2,"preview_image":{"aspect_ratio":1.251,"height":882,"width":1103,"src":"\/\/kitchenbits.com\/cdn\/shop\/products\/Capture-d_E2_80_99_C3_A9cran-le-2020-06-16-_C3_A0-15.17.28.png?v=1592875154"},"aspect_ratio":1.251,"height":882,"media_type":"image","src":"\/\/kitchenbits.com\/cdn\/shop\/products\/Capture-d_E2_80_99_C3_A9cran-le-2020-06-16-_C3_A0-15.17.28.png?v=1592875154","width":1103}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eA Creamy Spinach and Bacon Dip. Easy to make, to share and enjoy, served in a crusty scooped out sour dough Cob bread loaf, it is hard to beat. Dip it with the crusty bread then eat the whole Cob. Can be made as a baked or chilled dip.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat you Need:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e- Spinach Bacon Dip mix (included)\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- 250 g (8 oz \/ 1 cup) cream cheese, softened\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- 125 g (4 oz \/ ½ cup) real mayonnaise\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- 125 g (4 oz \/ ½ cup) sour cream\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e- 125 g (4 oz \/ ½ cup) shredded cheese, swiss or cheddar\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eWhat to do:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003ePreheat oven to 375°F (190°C). In a medium bowl, combine first 4 ingredients. Transfer prepared dip to heat proof dish, cover with cheese and bake in preheated oven for 15-20 mins until cheese is bubbling and golden on top.\u2028Serve with slices of French bread or pita chips\u003c\/span\u003e\u003c\/p\u003e"}

Gourmet Du Village Spinach & Bacon Baked Dip Mix

Product Description

A Creamy Spinach and Bacon Dip. Easy to make, to share and enjoy, served in a crusty scooped out sour dough Cob bread loaf, it is hard to beat. Dip it with the crusty bread then eat the whole Cob. Can be made as a baked or chilled dip.

What you Need:
- Spinach Bacon Dip mix (included)
- 250 g (8 oz / 1 cup) cream cheese, softened
- 125 g (4 oz / ½ cup) real mayonnaise
- 125 g (4 oz / ½ cup) sour cream
- 125 g (4 oz / ½ cup) shredded cheese, swiss or cheddar

What to do:
Preheat oven to 375°F (190°C). In a medium bowl, combine first 4 ingredients. Transfer prepared dip to heat proof dish, cover with cheese and bake in preheated oven for 15-20 mins until cheese is bubbling and golden on top.
Serve with slices of French bread or pita chips

Sku: 26011

Only 6 left in stock!

$4.50
Maximum quantity available reached.

Related products